Martha Stewart's Slow Cooker Cookbook
Martha Stewart's Slow Cooker cookbook is a beautiful compilation of recipes the whole family will love. Using my slow cooker is a life saver in the winter months (and sometimes the summer) especially when we are busy with school activities or karate. Having a hot meal ready to go when we get home is my favorite, so reviewing this book was a treat!
The book has 8 sections:
- Meat
- Poultry
- Seafood
- Meatless
- Side Dishes
- Breakfast
- Sweets
- Stocks & Sauces
Each section offers a wide array of dishes to make, one of my favorites being the Chicken with 20 Cloves of Garlic. The flavor created in the dish was just fabulous and it was extremely easy to make - even better.
Of course the pictures in Martha Stewart's Slow Cooker are fabulous as well, showcasing the meal in a beautiful fashion, making them look even tastier than you thought they could. The recipes themselves go from simple, such as Brisket and Onions, to more unusual (for my family anyways) like Mexican Oxtail Stew. Some of the Seafood fairs include Poached Salmon with Salsa Verde and Chawanmushi, for Meatless Three Cheese Macaroni as well as Dal Tadka, and SO many more with 110 recipes in total.
I love beginning of each chapter, which is called The Basics. It gives great tips on how to make the meals in the section the best they can be as well as tips on cooking in a slow cooker overall.
Very great buy, and if you are looking to expand your tastes, Martha Stewart's Slow Cooker is a great start.
*I received Martha Stewart's Slow Cooker cookbook for free to review from Blogging for Books. All opinions are 100% my own.
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